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Compote.
7” tall x 8¼” top diameter x 5½” base diameter. Weight: 5
pounds. The base is cut in a circle of 14 point hobstars and
cross-hatching. A series of eight hobstars separated by bowties of
cross-hatching are cut around the bottom of the bowl with a series of
cross-cut diamonds around the sides. A tear drop is in the faceted knob
on the stem.
From:
"Cooking with Class, Dining with Glass" by the Lone Star
Chapter of the American Cut Glass Association, Fig.153.
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